A nutty, aromatic, intense Tempeh, perfect for those who enjoy a stronger taste (and smell)!
Chewier than regular Tempeh, seems very appreciated by meat-eaters and in general by those who want something with a special kick.
Ingredients: black beans, tempeh starter (soy/rice flour, rhizopus spores), vinegar.
The Tempeh are made fresh on request, so they will be delivered/shipped on the following Wednesday.
They are unpasteurised, not treated in any way, just like if you would make them yourself at home! (...and if you want to learn to do that, then check the Workshops!)
If you wish to store them longer you can freeze them or, even better, cook and then freeze.